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Medical Center Café

Located on the ground floor, the Café is open daily, from 6:00 am to 7:00 pm.

  • Hot breakfast: 7:00 am
  • Lunch/dinner: 10:30 am
  • Employee night shift meal: 2:30 am–4:15 am

The Café offers hot entrees, seasonal soups, a deli counter, and a fresh salad bar. There’s also fruit, breakfast items, hot sandwiches, pizza, snacks, and beverages.

Our Approach to Fresh Food

About 90 percent of our meals are made from scratch — including everything from comfort foods like meatloaf and stews, to gourmet soups and salads. We work with each of our vendors to ensure all of our products are the freshest quality provided.

Our culinary services team produces meals that defy the stereotypical hospital food experience, and we invite you to enjoy them today!

Inpatient Meals

We provide three meals a day for inpatients. Inpatients enjoy choices based on their requirements. Options include gluten free, vegetarian, low sodium, or any other specific meal plan.

Each inpatient meal is served on a distinctive display tray, complete with china, and a complete list of condiments, ensures superior service with every detail considered.